Seasoning Blend

Black & Tan Steak Rub

A dark, bold, beautiful bark

$8.00Made to order

Last Chance: an old favorite, here while it lasts. Meet the new pepper lineup.

Indulge in a rich, bold steak experience with Black & Tan Steak Rub. It was crafted to create a striking, flavorful bark on steaks and brisket, lamb, pork and game, with a delightful contrast to the rosy inside.

  • Best on: Steak
  • Brisket
  • Lamb
What’s in it

Salt, spices (including black pepper and rosemary), black sea salt and charcoal, brown sugar, dehydrated garlic and espresso ground coffee

How to use it

Coat generously on all sides and let it sit at least 30 minutes (overnight for brisket) before grilling or smoking.

Shipping and freshness

Every order is blended fresh in small batches and shipped straight to your kitchen. Store in a cool, dry place with the lid on tight. Questions? Email hello@saltypepper.com.